With the holidays just around the corner, we know how stressful this time of year can be for everyone. For many, planning out a holiday menu just adds to that stress. So fear not, Healthy On You® is ready to bring the joy back to planning and preparing a delicious holiday meal. We’ve pulled together … Continued
Adding another easy weeknight meal to our collection! In this recipe, we bring together two of my Healthy On You Spice Blends to kick up the flavor. The gorgeous color of my cauliflower and eggplants comes from our You’re So Spain, while the lentils are cooked in our Moroccan ‘Round the Clock. The two come … Continued
It’s finally beginning to feel like fall! With the holidays quickly approaching, I’m in my busy season and easy meals are my top priority. Just because they’re quick and easy though doesn’t mean I’m willing to sacrifice flavor. Adding my Moroccan ‘Round the Clock Spice Blend to this dish, allows me to achieve those fall … Continued
This classic slaw recipe just got a flavor blast using our Healthy On You® Moroccan Round the Clock Moroccan Spice Blend. It’s perfect for the warm weather and a colorful side for the Smoked Ribs recipes for Labor Day. I typically don’t like slaw because of the heavy mayonnaise used in the dressing. This healthier … Continued
This is the second batch of ribs we smoked with a completely different flavor profile. The infusion of Moroccan flavors paired with the sweetness of the honey was so unique! I loved these ribs and the harissa dipping sauce added a little heat, which was subtle and tasty. Healthy On You® Moroccan Round the Clock … Continued
Spicing up your almonds is a great way to punch up the flavor. I use these almonds in salads, granola, and as pictured here on cheeseboards. I use Healthy On You® Moroccan Round the Clock spice blends to add the unique combination of flavors like cumin, mustard seeds, and allspice. When paired with honey and … Continued
You’ve asked for it and here it is! These baked sweet potato chips are a huge hit in my cooking classes. They are light, a great alternative to fried potatoes and are super tasty. I find the white sweet potatoes to be less sweet so I often use them, but any color sweet potato will do. And … Continued
Don’t feel like cooking a whole bird this Thanksgiving? Sometimes you may want to buck tradition and try something new. The upside is the potential to create your own holiday tradition to share with friends and family. And if you are a traditionalist, this recipe can easily be translated to a whole roasted bird if … Continued
