New Year, New You! The first cooking class of the year was all about low-carb, and deliciously healthy recipes. We had a lot of mandoline time making thin slices of eggplant for eggplant lasagna pinwheels. We also took a spin on gut-healthy asparagus, ribboning it with a vegetable peeler for and asparagus and kale salad. Everything was tasty and most of all we had so much fun, cooking together in teams and enjoying our hard work over a beautiful dinner party. The classes are more than just cooking, they are about connecting with other likeminded, healthy people over the love of good food.
The next class is Couples Paella on February 9th. There’s one more spot for a couple left. Jump in and join the fun!