Mardi Gras Cooking Class

Our Mardi Gras Cooking class happened and it was tooo! much! fun!!!! Beads and masks- we had a total blast. Peel and eat shrimp, gluten-free seafood gumbo, red beans and rice and bananas flambé were on the menu! Some of the proceeds of this class will benefit the Rancho Santa Fe Rotary Club whose doing great works for our communities. Thank you, ladies, for a perfect Sunday afternoon, cooking in the spirit of New Orleans, trying our darndest to keep it healthy! And for supporting our local Rotary.

Mardi Gras Cooking Class

3 Incredible Hummus Recipes

Lavender Peach Crisp

Moroccan Spiced Cabbage Slaw

Jamaican Jerk Smoked Ribs

Salmon Salad with Summer Vegetables and Za’atar Dressing