….because it was so much fun, I had to do it again! Such a fantastic Sunday cooking Paella with this beautiful group. It’s always nice to meet new people, connect with old friends and meet the spouses of the women that come to class. It was fun to see them work as a team to prepare this delicious, healthy one-pot meal.
Lisa from Pegasus Winery joined us again and served up her beautiful Grenache Rosé, Cabernet, and Sauvignon Blanc wines. They paired well with the seafood and vegan paella dishes. Not to mention, great for sipping while we cooked and prepared these yummy dishes.
The next cooking class is August 12th, Japanese favorites. Learn new techniques for cooking simple recipes that are healthy, flavorful and fun. SIGN ME UP!